Wednesday, January 28, 2009

MVP Margarita


  • 1 1/2 ounces Patron Silver
  • 1/2 ounce Grand Marnier
  • Orange Juice
  • Juice of 1/2 lime
  • Sweet and Sour mix
  • Lime Wheel (for garnish)

In a mixing tin full of ice, combine Patron Silver, Grand Marnier, Orange Juice, and Sweet and Sour, Shake well, strain and serve on the rocks.


Tip: For best results, keep mixers chilled before you use them. A cold liquid holds more carbon dioxide then a liquid at room temperature, allowing it to stay colder longer.
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Monday, January 26, 2009

Misty Sunrise


  • 3 ounce Canadian Mist
  • 1 ounce peach schnapps
  • 3 ounce sweet and sour mix
  • splash of grenadine
  • splash of soda water
  • orange and cherry garnish

Mix all together and pour into a tall glass ove ice. Garnish with an orange slice and a cherry.


For best results, keep mixers chilled before you use them. A cold liquid hlds more carbon dioxide then a liquid at room temperature, allowing it to stay cold longer.


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Thursday, January 15, 2009

Shut Up Randy




• 2 oz. Canadian Mist


• 3 oz. cranberry juice


• 1 oz. triple sec


• Splash of lime juice


• Lime garnish


• Duct tape


• Oil funnel




If you’re like our man Donnie Baker, you probably don’t have a martini glass just laying around. So do what Donnie does — just duct tape over the hole at the bottom of your trusty oil funnel and presto, you’ve got stemware. Combine ingredients with ice in a shaker. (No shaker? Your Zippy-Stop travel mug will do in a pinch.) Shake well and strain into your “glass.” Now that’s a cocktail, swear to God it is!
Responsibility is no laughing matter.



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Misty Kristi




• 112 oz. Canadian Mist
• 3 oz. sweet and sour mix
• Orange wedge
• Maraschino cherry
• Dash of sass


Combine ingredients with ice in a shaker, strain into a glass over ice and garnish with an orange wedge and Maraschino cherry.

Responsibility is no laughing matter.

Sea Mist




Ingredients
4 oz. Cranberry Juice- (more)



1 1/2 oz. Canadian Mist- (more)



1 splash(es) Orange Juice- (more)




Instructions
Pour over ice in an old-fashioned glass finishing with the splash of orange juice. Garnish with a wedge of lemon

Mist and Cola




Ingredients
5 oz. Cola



1 oz. Canadian Mist




Instructions
Combine over ice in a highball glass and garnish with a cherry.

Citrus Berry Punch



Ingredients
11 oz. Club Soda - (more)


5 cup(s) Cranberry Juice (more)


1 1/4 oz. Canadian Mist - (more)


1 Lime(Juice of, fresh) - (more)




Instructions
Combine over ice in a pitcher and garnish with lime slices. Serve in collins glasses. Makes approximately 8 servings

Blue Sky #2


Ingredients
8 oz. Pineapple Juice

1 1/2 oz. Canadian Mist

3/4 oz. Blue Curacao

3/4 oz. Light Rum

Instructions
Blend with ice until smooth and serve in a hurricane glass. Garnish with a slice of orange and an umbrella.

Mist Iced Tea Ingredients



  • 1 oz Canadian Whiskey

  • 1 dash Lemon Juice

  • 1 splash Lemon-Lime Soda

  • 5 oz Sweetened Iced Tea

    Mist Iced Tea DirectionsAdd the Canadian Mist whisky and lemon juice to a highball glass filled with ice cubes. Add the iced tea, splash lemon-lime soda, and serve.

Double Shocktail




•11/2oz CanadianMist CANADIAN
• 2 oz. cola
• 1 oz. sweet and sour mix
•Lemon garnish
• Crushed ice, if desired


Combine ingredients with ice in a shaker. Strain into a tall glass and garnish with a lemon wedge. Serve over crushed ice if you like.

Responsibility is no laughing matter.

Wednesday, January 14, 2009

OCD Delight

• 1 1/2 oz. Canadian Mist
• 5 oz. ginger ale
• Lemon twist and cherry garnish



Fill a tall, twice-washed glass with precisely five cubes of ice (made from pure glacial spring water, obviously). Combine Canadian Mist and ginger ale. Garnish with lemon or cherry, if desired.

Responsibility is no laughing matter.


Do you know why soft drinks are often used as mixer's, In addition to taste carbonation helps carry the flavor of the spirits through the cocktail. See now you know :)

Mantini


• 3 oz. Canadian Mist
• 1 oz. sweet vermouth
• Cherry garnish
• 1 or more attractive females




You know Gringo's a real man’s man — especially when he’s making his favorite cocktail. Pour Canadian Mist and vermouth over ice in a cocktail shaker. Then strain into a long-stemmed cocktail glass and garnish with a cherry. Add a splash of cherry juice and/or bitters if you like. You never know, you might become a chick magnet like Gringo
Responsibility is no laughing matter.

Cocktail Study Guide

The Art and science of the cocktail.

Dear MISTology Student:

Great cocktails don't just happen. It takes a can-do attitude, carefull study and lots of practice.

As a MISTology 101 student you'll learn the finer points of cocktail-making and develop skills that will serve you for a lifetime - especially on those occasions that call for sharing cocktails featuring light-tasting, smooth and mellow Canadian Mist.

This is going to be a hands-on course that encourages active participation.
All you need is Mist, a few simple ingredients and some imagination.

LETS GET STARTED!!